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Introduction to Tessa's Baklava Cook With Pears And Nuts
The cooking challenge begins with six fresh pears. A bowl contains chopped walnuts beside a pot of honey. A small jar houses ground cinnamon. The player needs to prepare each pear half.
The player slices pears into two halves. Removing cores leaves neat hollows. The player arranges them in a shallow tray. In a small bowl the player mixes walnuts with honey and cinnamon. A spoon drops that mix into each pear pocket.
The oven heats to a high temperature. The player slides the tray inside. A timer counts down for forty minutes. The fruit softens completely. The nuts turn a rich golden tone. The player removes the tray and drizzles fresh honey on the warm dessert.